VALENTINE’S DAY MENU

Greetings from the kitchen artisan delicacies to set the mood

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Stained char tartare Cucumber relish, herb sour cream, spelt bread potato chips

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Pink Lady apple sorbet as a refreshment

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Two kinds of poussin ragout Fin, roasted breast, glazed carrots, parsley and parsnip mash *

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Hearty berry mousse

€ 85,00 p.p.

Please reserve by telephone on 07632 / 8201-0 or by email to: info@schwarzmatt.de